Southern Oregon Ramble - Fall 2003

 

 

 

-Idleyld Park and Steamboat Inn
- Waterfalls!
- Foreign Fauna
- Driving for Vineyards
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With Melpomene, Clio and Thalia
- Historic Jacksonville
- Up the Rogue
- Crater Lake

 

Driving for Vineyards

The Umpqua Valley has at least a dozen wineries (http://www.umpquawines.com/) and we had picked up a map and a coupon for a corkscrew while at the Safari. The first one was just up the road and quite easy to find. Abacela (http://www.abacela.com/) is a fairly new winery with an emphasis on reds. We tasted a very nice Tempranillo (which Sheila bought) and a Malbec and a Pinot Noir and a Cabernet. But since we intended to visit 5 or 6 of the wineries on the tour that afternoon, we didn't linger. Off we went for Girardet Wine Cellars (http://www.girardetwine.com/), which should have been just a few miles up Highway 47 at the intersection with Reston Road. We have actually bought wine from this label in Portland and it's a big winery and well-established so we thought it would be a nice contrast to the small, so-called "boutique" wineries we expected to see. We drove what felt like halfway to the coast and never did find Reston Road so we turned around and set off again, this time for Melrose Vineyards, which judging by our maps was 9 or 10 miles from Abacela.

We drove and drove through valleys and dales and over hills and up and down small mountains. About every 15 minutes, we would see a sign that said "Umpqua Valley Winery Tour" or we'd pass a field of grapes Umpqua Valley Vinyards TNor a road name that was on our map, so we persevered. And in fact we only took one wrong turn, but it was a looooong ways to Melrose and *much* less straightforward to find than the map implied. It was fun when we got there, though. This vineyard mostly produces grapes for other winemakers to use. And the wine bottles will have their regular label, say, for example, Sokol Blosser Pinot Gris with a small label under the main label that says "Made with grapes from the Melrose Vineyard." Note that I don't know if Sokol Blosser buys from them, so no one should assume they do, just because I used this example. They might be very sensitive about using only their own grapes, who knows? But several of Oregon's northern wineries do, since the climate is much better for certain grapes in the southern part of the state.

Melrose is a beautiful place, too; they've converted a 100 year old barn that they rent out for weddings and other celebrations that looks out over 150 rolling acres of grapes. Very picturesque. They make a little wine, just enough for those parties and for the tasting room and have a nice gift shop. I bought a sun visor that says "Got Wine?" and a bottle of red-wine stain remover, which I expect to be very useful around our house and couple of Christmas presents. Oh, and while we were there, Mrs. Girardet came in and introduced herself to the gift shop help (I suspect the owners already know her), but I didn't eavesdrop well enough to learn what brought her there that day. And we also didn't ask her how to find her winery because we were heading the other direction.

Having learned our lesson, we asked at Melrose how to get to the next vineyard AND how far it was. They directed us to Henry Estate (http://www.henryestate.com/), which doesn't have such a spectacular view, but does have a beautiful garden and picnic area and a unique vertical trellis system, which the vineyard founder invented and you can learn about under the Viticulture section of their web site. This winery specializes mostly in whites and the lighter reds. We did a little tasting, collected our complimentary cork screw (an excellent one, a French import) and bought a few bottles of a nice spicy, aromatic white called Voignier. I had never heard of or tasted this wine before, but later read an article that said many smaller growers were beginning to replace their chardonnay vines with this grape. So much chardonnay has flooded the market (because the wine is so popular), that they're just not profitable for the small grower/vintner any more. If this follows a classic pattern (small specialty pressings, discovered by the "in" crowd and then popularized), maybe Voignier will be the next hot thing and you heard it here first!

We were kind of full of wine tastings (except the driver who was *very* circumspect), so decided to by-pass the search for other wineries and, with directions from the wine pourer at Henry Estate, head instead for Ashland were we were to spend the next two days having the cultural part of our vacation.

We had reservations at a little, old-fashioned motel (but unfortunately with new-fangled prices -- still pretty good for Ashland) called "The Palm" (http://www.palmcottages.com/). I don't think I saw a palm tree, but they do have wonderful gardens at each corner of the property and flower beds scattered about with great drifts of cosmos and various flowering vines blooming. Our room was comfortable and nicely decorated (no giant fish pillows, though), the shower was good, the hosts pleasant and unobtrusive and we were only a mile from the Shakespeare Festival complex.

The only real drawback we found was that the free coffee wasn't ready until 8:30 in the morning. Ashland, at least the theater, downtown shopping and tourist facilities parts, is not really an early-morning town (actually the public library didn't open until at least 10:00 am either). But then again, it's not really a late night town. Once we ended up eating turkey bologna and Ritz crackers from the 7-11 and some slightly bruised fruit from our cooler for supper because they were the only food sources available when we got out of the theater.

But *this* night we had a wonderful meal at Omar's (http://ashlanddirectory.net/omars/). Their fresh fish is wonderful, just like being at the beach, something not so easy to find in a smaller valley community. And, then, we went to bed early because Wednesday would be a full theater and shopping day.

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